Often it’s the simplest dishes that make for the tastiest meals. Fresh, seasonal ingredients, a pinch of spices, and chopped herbs are all you really need to create a recipe that’s memorable. Likewise, a fresh-baked tray of kabocha is easily one of the best parts
Lentil loaf, a timeless dish that brings wintry comfort. I love pairing this with mashed potatoes and gravy. But I must mention, I might enjoy it even more the next day, sandwiched between two slices of whole grain bread with a generous handful of sprouts
When looking for holiday recipes earlier last month, I came across this beautiful butternut adorned recipe from Cookie + Kate. I was seeking a veggie-centered side to bring to Thanksgiving. This one quickly made the cut. Tossed with festive cranberries and a light, yet savory vinaigrette, this kale
